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  1. Welcome to /r/ketorecipes! You can find our [rules here](https://www.reddit.com/r/ketorecipes/wiki/index) and the [Keto FAQs here](https://www.reddit.com/r/keto/wiki/faq). Please be sure to include a detailed recipe in your post (this means **ingredients**, **directions**, and **plain text**) or in the comments, not a link to the recipe, or it will be removed per the sub rules!* Please report any rule-violations to the moderators and keep doing the lard’s work!

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  2. crust

    -1/2 cup of almond flour
    -sweatener a pinch or two
    -2 tbl spoons of butter blend together then press down on top of parchment paper in the bottom of pan you are using(add more if you want till it is a clumpy consistancy) bake at 350 till slightly browned

    filling

    -3 cups of crm cheese
    -2-3 eggs
    -1/3 cup of whipping cream
    -half can of pure pumpkin
    – cinnamon, nutmeg, and ginger
    -1 tbl spoon of stevia (use more if you want it sweeter)

    blend everything together pour over pre baked crust bake for about 45 min at 350 or until the filling passes a toothpick test

    chill and serve with whipped cream garnish with a spinkle of cinnamon and nutmeg

  3. #Fixed formatting and spelling for OP.

    **Crust**

    – 1/2 cup of almond flour

    – Sweetener a pinch or two

    – 2 TBSP spoons of butter

    **Directions**

    – Blend together then press down on top of parchment paper in the bottom of pan you are using(add more if you want till it is a clumpy consistency)

    – Bake at 350 till slightly browned

    **filling**

    – 3 cups of cream cheese

    – 2-3 eggs

    – 1/3 cup of whipping cream

    – Half can of pure pumpkin

    – Cinnamon, nutmeg, and ginger

    – 1 TBSP of stevia (use more if you want it sweeter)

    **Directions**

    – Blend everything together

    – Pour over pre-baked crust

    – Bake for about 45 min at 350 or until the filling passes a toothpick test

    – Chill and serve with whipped cream garnish with a spinkle of cinnamon and nutmeg

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