Welcome to /r/ketorecipes! You can find our [rules here](https://www.reddit.com/r/ketorecipes/wiki/index) and the [Keto FAQs here](https://www.reddit.com/r/keto/wiki/faq). Please be sure to include a detailed recipe in your post (this means **ingredients**, **directions**, and **plain text**) or in the comments, not a link to the recipe, or it will be removed per the sub rules!* Please report any rule-violations to the moderators and keep doing the lard’s work!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/ketorecipes) if you have any questions or concerns.*
1. Pre-heat an oven to 350.
1. Heat the chocolate and butter in the microwave in 15-second increments until completely melted.
1. In a mixer, beat the eggs until fluffy.
1. Combine all ingredients in your mixer until combined.
1. Divide the batter into 2 ramekins and bake for 10-12 minutes until set but still jiggly on top.
Note: If you intent to serve out of the ramekin, be sure to grease well.
**Macros (Makes 2 Servings):**
* Calories: 442
* Protein: 10
* Fat: 45
* Net Carbs: 6
* Total Carbs: 10
Welcome to /r/ketorecipes! You can find our [rules here](https://www.reddit.com/r/ketorecipes/wiki/index) and the [Keto FAQs here](https://www.reddit.com/r/keto/wiki/faq). Please be sure to include a detailed recipe in your post (this means **ingredients**, **directions**, and **plain text**) or in the comments, not a link to the recipe, or it will be removed per the sub rules!* Please report any rule-violations to the moderators and keep doing the lard’s work!
*I am a bot, and this action was performed automatically. Please [contact the moderators of this subreddit](/message/compose/?to=/r/ketorecipes) if you have any questions or concerns.*
**Ingredients**
* 2 oz baking chocolate (bakers style, unsweetened chocolate)
* 1 tbsp almond flour
* 2 oz butter
* 2 eggs
* 4 tbsp confectioners erythritol
**Instructions**
1. Pre-heat an oven to 350.
1. Heat the chocolate and butter in the microwave in 15-second increments until completely melted.
1. In a mixer, beat the eggs until fluffy.
1. Combine all ingredients in your mixer until combined.
1. Divide the batter into 2 ramekins and bake for 10-12 minutes until set but still jiggly on top.
Note: If you intent to serve out of the ramekin, be sure to grease well.
**Macros (Makes 2 Servings):**
* Calories: 442
* Protein: 10
* Fat: 45
* Net Carbs: 6
* Total Carbs: 10