**Cook Time / Carb Info**
Prepping Time 5M
Cooling Time 3H
Total Time 3H5M
Net Carb/Serv ~1g
2 tbsp Chia Seeds
2 tbsp Monkfruit, Swerve or Sweetener of Choice
1 Cup Coconut Milk (I used unsweetened vanilla)
**Directions** Full step by step picture recipe @ [https://lowcarbingasian.com/coconut-chia-pudding](https://lowcarbingasian.com/coconut-chia-pudding)
1. Gather all the ingredients.
2. In a small cup or bowl, add chia seeds and Swerve/Monkfruit.
3. With a whisk, pour half coconut milk and mix well. Then pour the other half and mix again.
4. Refrigerate for at least 3-4 hours or overnight. Serve cold topped with dried unsweetened coconut flakes, your favorite berries, or by itself (my favorite)!